INTERNATIONAL QUALITY CERTIFICATES
Nutrisac is an inactive yeast (Saccharomyces cerevisiae) rich in nutrients with Aleris quality standard.
Main features:
Source of protein with good palatability;
Process of production controlled;
Quality control Aleris Standard.
Not available in Europe.
Nutrisac is an inactive yeast of the sugar and alcohol industry, being a well-known and consolidated source of protein in the animal nutrition market. It presents itself as a profitable protein alternative for high palatability.
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