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cultura de levedura nutrição ruminantes cultron aleris

CULTRON is a yeast culture with a wide range of metabolites produced through a long and controlled yeast fermentation process of Saccharomices cerevisae.

The metabolites present in the product are growth factors for the ruminal microbiota, mainly fibrolytic bacteria and lactic acid-consuming bacteria, resulting in greater weight gain and better carcass yield in beef cattle, greater production of milk and milk solids.

Main features:

Source of metabolites for rumen bacteria;
Improves ruminal pH balance;
Better dietary digestibility;
Greater feed efficiency;
Greater average daily weight gain and milk production.

Application: Ruminants

Nota: os produtos do site na versão em inglês e espanhol não refletem necessariamente os requisitos da legislação brasileira.