INTERNATIONAL QUALITY CERTIFICATES
Combination of yeast benefits (Saccharomyces cerevisiae) with its nutritional fermentation medium and corn derivatives.
Main features:
High digestible protein;
substrate for beneficial bacteria;
Contributes to the gut health;
Source of nutritional metabolites.
Rich in Complex B vitamins;
Stimulates development of the animal.
The production process allows for a wide variety of nutrients (peptides, nucleotides, vitamins, etc.) that meet the nutritional needs for growth and, simultaneously, contribute to the gut health due to yeast components. Goldsac appears as a notable ingredient for diet formulation, resulting in high animal performance.
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