This will be the theme of the opening lecture of the official program of the 24th Brasil Sul Poultry Symposium, which will take place next week in Chapecó (SC). Businessman Roberto Ignácio Betancourt will be a speaker at the 2024 edition of the event that has become a technical meeting point, commercial and networking among professionals linked to the productive industry […]
The company will highlight its commitment to the sustainable development of the egg production chain, promoting natural yeast-based technologies within the main sectoral meeting in South America Aleris Animal Nutrition, a global reference in yeast-based animal nutrition solutions, has the pleased to announce its participation as a sponsor in […]
Reducing the use of antimicrobials in animal production has been increasingly demanded around the world. The producer must prepare, looking for alternatives that guarantee intestinal health and integrity in the production of meat, eggs, milk and dairy products. The threat of Antimicrobial Resistance According to the WHO, Antimicrobial Resistance (AMR) constitutes a […]
From precision nutrition to nutrigenomics: new times for formulation require even finer adjustments.
With rising costs and market pressure to use more sustainable ingredients, these become two major points to be observed by the egg production sector, requiring each professional responsible for formulations to make even more precise adjustments in laying hen nutrition to apply the concept of precision nutrition translates […]